Wild Tastes Catering

Description

About Us

Chef Cecilia Garza Ruiz started cooking as a hobby and quickly fell in love with the “heat and passion” of the restaurant kitchen. With over ten years experience in the Bay Area’s top restaurants, she has ventured out to bring you Wild Tastes Catering.

Chef Cecilia’s vivacious personality has led her to numerous TV appearances cooking on ABC, NBC and the Food Network. She was also named Rising Star Chef by Gentry Magazine. With a seasoned staff by her side, your event is sure to be a success with Wild Tastes Catering.

We prepare beautifully displayed and ready-to-serve foods for small or large gatherings with the most courteous, efficient service you will experience. Our motto is Excellent Events for Less. We provide catering for Wedding Receptions, Corporate Functions, Culinary Classes, Birthdays, Christenings, Charity Dinners, Business Lunches, Dinner Parties.