Rocky Mountain Catering & Events

Description

We’re not new to town, and we’re proud of what we’ve built. We own our own kitchen—one of the largest catering kitchens in the city. Our fleet vans allow us to take on events of any size. Our in-house inventory of china—hundreds of sets of china—allows us to keep costs down.

With that experience comes a deep knowledge of Denver and the surrounding area. Outdoor event in the foothills? We’ve been there. Downtown gala? Done it. Our familiarity with the area, its venues, and the many people you encounter as you plan an event means fewer things you need to worry about.

But above all, we have a staff that loves what they do and has fun doing it. It begins in the kitchen. We prioritize imagination, and, with four chefs pushing one another’s creative boundaries, innovation is always at the forefront. We routinely have in-house cooking competitions you might otherwise see on TV simply to stir up new ideas, and an endless supply of ideas from customers keep our creativity flowing. When it comes to the day of your event, our staff is battle tested, knowing how to respond to unexpected circumstances and still deliver seamless service on the day of your event.

So are we the only catering company in Denver? No. But are we the only one you need? We hope to prove it to you.

Vendor Profile - Patrick McCreary

Patrick  McCreary

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