Northern Fork

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About Us

Our events team is here for you. We’ve created a food and beverage menu to suit your next corporate or social gathering. Do you want grandma’s meatballs served at your event? Done. How about a food station that is from this century? Done. Our events team customizes menus and recipes for your specific catering needs while offering expert planning and support throughout the Chicagoland area.

At Northern Fork our philosophy is simple: made from scratch-seasonal menus and exceptional service. Our food is made from scratch daily and accommodates a variety of dietary restrictions; including gluten-free, vegan, vegetarian and low calorie options.

Vendor Profile - Louise Cortez

Louise Cortez

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