We’re an Arizona based, award-winning, conceptual hospitality brand that strives to deliver exquisite culinary experiences that surpass expectations. Conceptualized over 20 years ago by celebrity chef Michael DeMaria and business innovator Brandon Maxwell, M Culinary Concepts is a mash-up of passionate, fun making, professionals seeking to disrupt the status-quo and smash the culinary mold.
What started as a single fine dining restaurant has grown into the largest privately held catering & hospitality service provider in the Southwest, serving clients locally, regionally and nationally.
M Culinary Concepts team members are fun-loving, selfless patriots sharing an obsessive commitment to excellence, each other and our community. It’s amazing what we can accomplish together. Whether serving 2 or 200,000, the M Culinary Concepts family of brands creates customized experiences that surpass expectations.