Kona Kakes Tropical Bakery in San Diego is proud to offer wedding cakes with exclusive flavors from the Hawaiian islands. Our very own handmade trademark caramel ingredient is the essence for most our most popular cakes. The ever popular macadamia nuts grown and harvested on the hillsides of the Big Island Hawaii is used for many cakes we bake. Macadamia nut has a buttery taste that compliment and pair with many of the tropical cake ingredients of our bakery like fresh fruits, coconut and much more!
Come visit and our wedding cake staff will help share ideas from over 20 years experience in baking wonderful cake flavor combinations. After deciding on the cake for your special day, we’ll plan work on fulfilling your wedding cake order for your very special day.
We look forward to making your wedding cake design a reality!