We are a full-service catering & event planning company in South Florida. Since 2008, we have provided catering services for weddings, corporate events, private events and more by paying the utmost attention to our customers first.
Owner and executive chef Paul Heslop grew an ecstatic passion for food, His wife and now business partner, Lucrecia, always had an eye for style and decor with the ability to turn a dining table into a visual masterpiece. In 2008, Paul and Lucrecia combined their talents to create Essence Caterers with a mission to serve the utmost quality culinary dishes in a beautiful setting to every single client.
Their goal goes beyond catering, it is to work closely with individuals and groups to make their unique vision into a reality. Alongside their growing team and talented children, Essence Caterers has been exceeding client’s expectations for over a decade by thoughtfully putting together all of the pieces that truly deliver a spectacular and successful event.